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The Joy of Raw Cuisine with Chef Gum

The Joy of Raw Cuisine with Chef Gum

Recently, I had the distinct pleasure of seeing raw/vegan chef Kirsten Gum work her magic at the Gourmandise School of Sweet’s and Savories in Santa Monica, CA. She made a chocolate pudding using avocado as the base, which I swear on my favorite ...

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My Radio Interview with Holly!

My Radio Interview with Holly!

Here is my first radio talk show interview for Holly’s Advice 4b2c. http://hollysadvice4b2c.com/raegan-payne-the-good-muse/ AND here are some behind the scenes stories to make the listen more interesting: The entire thing was recorded by SKYPE on my MacBook while sitting on ...

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Bringing the Farm Out of Retirement

Bringing the Farm Out of Retirement

The University of the South, a tiny liberal arts university tucked on a 13,000 acres campus in the mountains of Tennessee, is turning their environmental record around – in part thanks to the 100 year old farm they are bringing ...

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Green Bronx Machine: Fighting Poverty

Green Bronx Machine: Fighting Poverty

Stephen Ritz noticed the kids in his class were getting heavier and heavier. Three generations had pass through his Bronx classroom; obesity and diabetes were on the rise. He needed to engage his students, to make them responsible for their ...

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Volunteer Journal #77 – DonorsChoose.org

Volunteer Journal #77 – DonorsChoose.org

Recently, I stumbled upon the brilliant organization Vittana – a group that makes loans to students to finish their education much like Kiva makes loans to small businesses in developing countries. Seeing how excited I was to loan to students ...

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